Explore some of our favourite topping ideas in the Crosta & Mollica Kitchen. Our extensive experience has produced a vast range of Traditional, Meat, Seafood, and Vegetarian pizza options to suit every taste and craving. This is a guide only. Crosta & Mollica pizza is made in Italy by artisan bakers. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Crosta & Mollica - Pizza Strombolli (4 min DSL) - 5 x 447g . Crosta & Mollica pizza is made in Italy by artisan bakers. Simple Suppers and Super Snacks with Crosta & Mollica: I've long been a fan of having things in my cupboard so that I can put together a simple supper for friends at short notice without having to go to the shops. Log in to Facebook to start sharing and connecting with your friends, family and people you know. I went there and got the vegan margarita pizza. Giardiniera and Rustica join Margherita and Picante in the line-up, which is made in Italy by artisan bakers, using a slow-proved sourdough baked in a wood-fired oven. Crosta & Mollica pizza is made in Italy by artisan bakers. Crosta & Mollica Capricciosa Sourdough Pizza (465g) Artisan sourdough pizza. Baked goods supplier Crosta & Mollica this week launched a folded pizza inspired by Italian street food and aimed at the on-the-go market. Rolling out to Waitrose, Italian Street Pizza (rsp: £1.99) will be available in Margherita, Americana with salami, and Tonno Rosso with tuna and red onions. Great taste 2019. Free of tomato sauce, a white pizza – pizza bianca – is an altogether more delicate affair than a typical tomato sauce-enhanced one. Great taste 2019. Artisan sourdough pizza slow-proved & wood-fired. Our Margherita pizza is topped with a traditional pizzeria tomato sauce, a handful of Mozzarella Fior di Latte and a sprinkling of Sicilian Oregano. Our Pizza is made in Italy by artisan bakers. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Meals were eaten all together and were a time to share good food and company. Call our order hotline Monday-Friday 8am-8pm on 01392 877189 or 07951786653. The … Our extensive experience has produced a vast range of Traditional, Meat, Seafood, and Vegetarian pizza options to suit every taste and craving. Oct 27, 2019 Crosta Pizzeria. TRIO OF VEGAN CURRIES. Ready to Top Pizza Base with Tomato Sauce to create your favourite pizza 'Altogether Italian' Crosta & Mollica pizza bases are made in Italy by artisan bakers. Our Margherita pizza is topped with an Italian pizzeria recipe tomato sauce, a handful of Mozzarella Fior di Latte and a sprinkling of Sicilian Oregano. We’ve now conducted over 7024 reviews in the Food category and have reached the conclusion based on a range of review criteria that Crosta & Mollica Americana Pizza is well worthy of its 9.5 score out of 10. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. We use cookie files to improve site functionality and personalisation. Crosta & Mollica Stromboli Sourdough Pizza (447g) £3.55 £4.35. 11 best panettones: Chocolate, gluten-free and orange Italian bakes for Christmas. Our Pizza is made in Italy by artisan bakers. margherita pizza (frozen). The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Originally from Naples, dough from the bakeries was topped with tomato sauce, folded and eaten on the go. Crosta & Mollica Margherita Sourdough Pizza (403g) £4.10. £4.35 Maximum quantity available reached. All cooking appliances vary. Crosta and Mollica Pizza Bases. Crosta & Mollica pizza is made in Italy by artisan bakers. Discover (and save!) Order delicious Pizza online at Crosta. 2017-06-30T10:16:00Z The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Crosta & Mollica Stromboli Pizza with Pepperoni & Spicy Salami, Schar Bonta Gluten Free Salami Pizza Thin & Crispy Frozen, Crosta & Mollica Bosco Pizza with Truffle & Mushrooms, Crosta & Mollica Fiorentina Pizza with Mushrooms & Spinach, Schar Bonta Gluten Free Margherita Pizza Thin & Crispy Frozen, Crosta & Mollica Rustica Pizza with Pancetta & Mushrooms. Add your toppings. 4.4 out of 5 stars (30) 0 in trolley. For all other products, please contact the manufacturer. Price per unit (£8.15/kg) Sponsored. Our Bosco pizza is a "pizza bianca" and is topped with a Roasted Garlic cream sauce, Portobello Mushrooms, a rich Truffle salsa and a handful of Mozzarella. Yes, I missed the cheese. Crosta & Mollica Organic Piadina Wholeblend Flatbreads (300g) £ 2.09 These artisan flatbreads are in a pack of 4 and traditionally eaten as a hot toasted sandwich. Pizza is the classic street food of Italy. This information is supplied for personal use only. Crosta & Mollica pizza is made in Italy by artisan bakers. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Our Margherita pizza is topped with an Italian pizzeria recipe tomato sauce, a handful of Mozzarella Fior di Latte and a sprinkling of Sicilian Oregano. Amazon.co.uk: crosta and mollica Select Your Cookie Preferences We use cookies and similar tools to enhance your shopping experience, to provide our services, understand how customers use our services so we can make improvements, and display ads. Our Stromboli pizza is topped with a spicy tomato sauce, Mozzarella, smoky Ventricina salami, crumbled Pepperoni and Calabrese salami. This pack contains 2 servings, Try Adding Prosciutto Ham, Mozzarella, Rocket, Cherry Tomatoes & Olives. 'Altogether Italian' Great taste 2019. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and d Packing the pizzas in foil and a paper plate make the pizzas soggy. The pizza experience: From dine-in … £2.20. . Suitable for Vegetarians.Crosta & Mollica pizza is made in Italy by artisan bakers. With us you can make your OWN pizza! Wheat Flour, Mozzarella Cheese (19%) (Cow’s Milk), Water, Tomato (8%), Tomato Puree (8%), Sunflower Oil, Parmigiano Reggiano D.O.P. Made with Crosta & Mollica Organic Wholeblend Piadina wraps, fluffy eggs, luxurious smoked salmon… Read more. The Best Pizza in Sebastopol You can’t go past Crosta for the biggest variety of pizzas in Sebastopol. Crosta has a separate menu of completely plant-based pizza and ingredients – from its sourdough crust, vegan cheese, meat-free "meaty" toppings. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Allergy Information The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. White pizza is a perfectly normal style of pizza in Italy. Slow-proved & wood-fired.Crosta & Mollica pizza … We’ve now conducted over 7024 reviews in the Food category and have reached the conclusion based on a range of review criteria that Crosta & Mollica Americana Pizza is well worthy of its 9.5 score out of 10. Product Description;Crosta & Mollica Sourdough Margherita Pizza - Each. More Information; Allergens: n/a: Ingredients: Wheat Flour, Tomato Sauce (Tomato Passata, Extra Virgin Olive Oil, Garlic, Water, Salt, Oregano, Black Pepper, Chilli), Water, Mozzarella Cheese (12.3%) (Cow's Milk), Ventricina Smoked Salami (5.6%) [Pork Meat, Pork Fat, Salt, Preservative: Sodium Nitrite #teamcrosta in @bochincha_aruba ! Special Offer. For this classic pizza margherita survey, we looked for simple bases of flour, water, salt and yeast, and strong, natural flavours to balance. Explore some of our favourite topping ideas in the Crosta & Mollica Kitchen. We are dedicated to helping you discover the finest bakery products and artisan specialities that Italy has to offer. Your flavors, your own creation! If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. I topped mine with artichokes, black olives, corn and grilled peppers. Product Description;Crosta & Mollica Sourdough Fiorentina Pizza - Each Mushroom, Spicy Spinach & Creamy Garlic Sauce. Suitable for Vegetarians.Ready to Top Pizza Base with Tomato Sauce to create your favourite pizza 'Altogether Italian' Crosta & Mollica pizza bases are made in Italy by artisan bakers. Contains Milk, May Contain Soya, Contains Wheat. Suitable for Vegetarians.Crosta & Mollica pizza is made in Italy by artisan bakers. Crosta & Mollica Stromboli Sourdough Pizza (447g) £3.55 £4.35. May also contain traces of Soy. The traditional slow-proved sourdough is baked in a wood-fired ovens for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Keep a light and fluffy loaf on hand for impromptu guests over the festive period Come to Crosta, we are open from 5pm to 11pm, EVERYDAY!! It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. Remove all packaging. Crosta has a separate menu of completely plant-based pizza and ingredients – from its sourdough crust, vegan cheese, meat-free "meaty" toppings. CROSTA PIZZA FOR ALL Wed-Mon 11-6pm ( Tues) Square, round, stuffed, vegan (0977) 284 5636 / DM for same day orders FoodPanda & GrabFood pre-order crosta.kloud.ai/order Product information and photos are submitted by the Vegan Womble community – you are our eyes and ears. We will keep adding products as they come in, so please keep sending us your vegan discoveries.. Crosta & Mollica Americana Pizza – the verdict. Suitable for Vegetarians. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and d Here at Crosta & Mollica our delicious breads are made in bakeries the length and breadth of Italy; from the toe of the beautiful south, right up the boot, and to the mountains in the north. 210°C/190°C Fan/Gas 7 9-10 minsPre-heat oven. 'Food is our passion. The farming families would often serve up delicious local specialities to the farm workers and guests at lunchtime. Magioni Cauliflower Pizza Crust 360g. 1 serving = 1/2 pizza. They are topped with a swirl of traditional passata before they are baked in a wood-fired oven to develop a puffed up, lightly charred crust and a deliciously crisp base. Artisan sourdough pizza. Crosta & Mollica pizza is made in Italy by artisan bakers. For allergens, including Cereals containing Gluten, see ingredients in, Crosta & Mollica pizza base with tomato sauce, The Waitrose & Partners farm, Leckford Estate, Visit Medicines and Healthcare products Regulatory Agency. Great taste 2019, Slow-Proved & Wood-Fired, Crosta & Mollica Margherita Sourdough Pizza, Ingredients Italian baked goods supplier Crosta & Mollica has added two new flavours to its Pizzeria range of pizzas. Our Margherita Pizzetta are topped with an Italian pizzeria recipe tomato sauce, a handful of Mozzarella and a sprinkling of Sicilian Oregano. Profiles and Q&As Jenny Costa, Rubies in the Rubble, on the FT and rabbits. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Our pizzas are perfect for pizza parties or evenings in and will keep the whole family happy! Altogether Italian Slow-Proved & Wood-Fired A ladies-who-lunch kind of pizza. Jan 11, 2019 - This Pin was discovered by Laura. Here at Crosta & Mollica our delicious breads are made in bakeries the length and breadth of Italy; from the toe of the beautiful south, right up the boot, and to the mountains in the north. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website. Quantity of Crosta & Mollica pizza base with tomato sauce in trolley 0. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. By continuing to use Veg In A Box, you accept our privacy policy. Slow-proved & wood-fired.Crosta & Mollica pizza is made in Italy by artisan bakers. When I got my pizza it was soaking in olive oil and not tasty at all (I had to use the napkins to soak the excess oil of the pizza). Write a review Rest of Bites & Entertaining shelf The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Official Website. Grateful to have discovered their food. Quantity of Crosta & Mollica Buffalo Mozzarella Pizzica in trolley 0. Fresh Pizza; Vegetarian Pizza; Crosta & Mollica Buffalo Mozzarella Pizzica; Crosta & Mollica Buffalo Mozzarella Pizzica 140g. Crosta & Mollica Grissini Black Olive 140G. Crosta & Mollica's journey began when their founder James was in Italy, working with farmers to source the best fresh produce for retailers back home. Crosta & Mollica pizza is made in Italy by artisan bakers. Filter by Ovo-vegetarian ... Add Crosta & Mollica Tarallini Fennel Seed 170G Add add Crosta & Mollica Tarallini Fennel Seed 170G to basket. Crosta & Mollica pizza is made in Italy by artisan bakers. Our Fiorentina pizza is a "pizza bianca" and is topped with Mushrooms, spicy Spinach and Mozzarella on a rich Cream and Roasted Garlic Sauce. We’ve made it even easier to treat yourself to a restaurant-quality pizza at home with our new smaller Wood Fired pizza range. Enjoy this new experience that we have for you . 9 were here. Read more. Baked in a wood-fired oven for an authentic pizzeria taste, the pizza develops a puffed up, lightly charred crust (cornicione) and a deliciously crisp base. The traditional slow-proved sourdough is baked in a wood-fired oven for an authentic pizzeria taste and develops a puffed up, lightly charred crust. Whole family happy wood-fired.Crosta & Mollica Kitchen Sebastopol you can’t go past crosta for the way we live...., you accept our privacy policy if you require specific advice on any Waitrose product... 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