Your friends and family will not believe that you made these crispy chips at home and they will never know that you made them in minutes in the microwave! Continue until you finish the potato slices. Wash and dry the potato. The only ‘formal’ crisps now that I know of are Tyrells ( didn’t know about Red Rock) – and luckily they are one of the better varieties. . Check frequently and rearrange slices as needed to prevent scorching. For this, you can use cooking spray, olive oil, or my own personal fave, truffle oil (because I’m clearly very fancy). Make Ahead Tip: Store in an airtight container for up to 3 days. Info. We use these as wonderful side dishes. Microwave potato chips contain raw vegetables and oil, and can overcook very quickly if you’re not paying attention. The magical microwave. Toss the slices in a medium bowl with oil and salt to coat evenly. Thanks! Dreams do come true. 1 potato 1 tbsp olive oil coarse salt. “Red Rock Deli Sea Salt”: Deli style potato chips in the microwave! EatingWell may receive compensation for some links to products and services on this website. Also, they are healthier for you as they are not cooked in any oils. Use Your Air Fryer to Make Extra-Crunchy Potatoes, Make These Easy Chorizo-Loaded Potatoes for the Perfect Christmas Side, Why You Should Never Store Your Baked Potatoes in Foil, The One Ingredient You Need for Perfectly Roasted Potatoes Is Duck Fat, How to Tell if Your Potatoes Have Gone Bad. “Thins Original”: Thin and crispy potato chips Lightly brush the potatoes on both sides with oil and sprinkle lightly with salt. How to Cook Microwave Potato Chips. I have made microwave potato chips several times. Another option for making potato chips in the microwave is by using a gadget. Sprinkle in a ziploc bag and after fully cooking coat them. 1 russet potato 2 tablespoons olive oil Salt, to taste. Thank youPotato chips are the #1 snack food all over the globe!!! this link is to an external site that may or may not meet accessibility guidelines. Between 1/8-inch and 1/16-inch is ideal, and this is easiest and most quickly done on a mandoline. Easy Microwave Potato Chips INGREDIENTS. No having to worry about hot oil burns or not having your favourite thickness of chip, This recipe lets you make potato chips the way yo… If you ask me, cajun seasoning and garlic salt are killer. In Australia they are called chips. Whilst that was once almost true (called crisps) more creeping Yankee-fication has made it almost 100% ‘chips’. When the chips develop some color remove them from the microwave and slowly peel from the plate. I refuse to call them ‘chips’! You save even more on fat but still have that potato chip crunch. Transfer the chips … These potato chips have got that robust crunch. Weight Watchers Microwave Potato Chips Recipe A quick and easy vegan side dish or snack with only 3 ingredients! }. NEVER THOUGHT ABOUT PUTTING POTATOES IN THE MICROWAVE!! SUBSCRIBE HERE: http://bit.ly/GemmasBoldBakersGet the written recipe: http://bit.ly/MicrowavePotatoChipsHi Bold Bakers! Microwave, uncovered, on high until some slices start to brown (2-3 minutes). in Aust. Yield: 2 servings Calories: 261 . Cook in the microwave for 3 to 5 minutes, or until lightly browned (if not browned, they will not become crisp). Comments. The secret is in the slicing. Brush both sides of each slice with some olive oil and sprinkle over some salt. 3 … We had to navigate this one a few times, especially when he said let’s go get some chips and I thought he meant the cold kind, and not the hot meal kind. My Easy Microwave Potato Chips are a quick and guilt-free way to get your daily snack fix. Slice potatoes into thin (1/8-inch) rounds. mandoline parchment paper microwave-safe plate. Microwave Potato Chips are a tasty and easy alternative to store-bought potato chips. Times will vary depending on the power of your microwave. Source: EatingWell Magazine, January/February 2009. Might want to change your name to “incorrectdownunder”. (They will crisp more as they cool.) Place the slices between paper towels and pat them dry again. Pros: crispy healthy favor. “Kettle Original Sea Salt”: For our Kettle Original Sea Salt Chips, we keep it simple. Does anyone know what the dip used in the picture of this recipe is? I’m an Aussie. Cook on high power for 8 minutes, or until potato slices are browned and crisp, testing and adjusting the time as necessary since all microwaves cook differently. I’m going to try these right now sounds good. Yes, I wish to receive exclusive discounts, special offers and competitions from our partners. Microwave, uncovered, on High until some slices start to brown, 2 to 3 minutes (depending on potato thickness and microwave … Repeat with the remaining potato slices. Step 3. We tested it out to see if it works! What really amazed me about making my own potato chips was how crispy and crunchy they were right out of the microwave! Lay the potatoes out on a piece of baking paper, and then lightly cover each one with some sort of oil. Toss them to distribute the oil. “Smith’s Original”: Crinkle Cut Potato Chips Offers may be subject to change without notice. Ready in 30 minutes. We toss thinly sliced potatoes with just a touch of olive oil, pop them in the microwave and voilà! Great flavor and very simple to do If you want to add flavor buy the popcorn shakers and sprinkle on for flavored chips its wonderful I did ranch and Jalapeno and cheese wonderful! See my Disclosure Policy for more info. Due to their high fat and starchy carbohydrate content, potato chips may not be the best snack for those who are on specialized diets or watching their weight. Did you know you can make homemade potato chips in the microwave? Toss them to distribute the oil. Microwave on high for five minutes. It's fabulous. Repeat with remaining potatoes, oil and seasonings. }. Microwave the chips on high for 6-7 minutes or until the chips just start to brown. Depending on how thick your chip slices are you might need to add or subtract a minute or two to the cook time. Microwave Potato Chips: If you like this video subscribe on my youtube channel. @geedub1 that’s Tyrrells I think you will find, just like the wine. Repeat this process until all the potato … You might want to go down to your local Coles, Woolies or IGA and read the packets on the shelves: To keep them from coming out so oily and still keep them from sticking to the plate I use one of these brilliant gadgets: http://bit.ly/silpat. You can make golden, crispy homemade potato chips in the microwave. Woolworths “Original Crinkle Cut”: Extra crunchy chips I followed this recipe and I place some in the oven. Arrange some potato slices in a single layer on the plate. You know, the kind of crunch where everyone in the room stares at you with the “Do you HAVE to chew THAT LOUD? PREPARATION. Cons: microwave. All you need is a potato, some parchment paper, the seasoning of your choice and five minutes in the microwave. Crecipe.com deliver fine selection of quality Valerie bertinelli microwave potato chips recipes equipped with ratings, reviews and mixing tips. In The Know editor AmiLin McClure made her own microwave-friendly potato chips, then bravely tested the result to spare you any potential heartache or wasted potatoes. Arrange potato slices in a single layer on the dish. It’s really easy for super-thin chips to get too crispy, so be diligent. siteads.queue.push( {"site":"lifehacker","pagetype":"article","ad_type":"article","sec":"life","amp":false,"ctype":"article","article":"how to make homemade potato chips in your microwave","article-tags":["chips","microwave","potato","snacks"],"native":["null"],"aggregate":["chips","microwave","potato","snacks"],"pageID":["null"],"sub-sec":"","cat":"life","cat1":"","ad_location":"out-of-page-mobile","provider":"google-dfp","element_id":"ad-slot_out-of-page-mobile_section-index-1"} ); Barbeque is my favorite. Arrange some potato slices in a single layer on the plate. Turn the slices over and continue microwaving until they start to crisp and brown around the edges, 2 to 4 minutes more. They are called Potato Crisps, @robdownunder: (Image credit: Emma Christensen) (Image credit: Emma Christensen) (Image credit: Apartment Therapy) The key to these microwaved chips is slicing them very thinly. Cook in the microwave for 3 to 5 minutes, or until lightly browned (if not browned, they will not become crisp). Microwave, uncovered, on High until some slices start to brown, 2 to 3 minutes (depending on potato thickness and microwave power). Emily Price. DIY microwave potato chip taste test. 1 ⅓ pounds Yukon Gold or red potatoes, unpeeled, scrubbed, © 2020 EatingWell.com is part of the Allrecipes Food Group. Times will vary … Sure, you could preheat your oven and start baking (or put on pants and go to the store and buy a bag), but what if I told you that you could have delicious homemade potato chips in just a few minutes using your microwave? Microwave potato chips are an easy and guilt-free treat. Try these Microwave Potato Chips made with potatoes sprinkled with sendha namak. This article has been updated since its original publication. Pros: low fat simple fun Cons: none. Wash, pat dry and thinly slice the potatoes. ), er, they are called potato chips here in Aus. Transfer the chips to another plate and allow to cool completely. These super crispy potato chips are made without frying or any kind of oil . These potato chips are very easy to make in the microwave. These potato chips … All Right Reserved. !” look on their face. Thinly slice the potatoes about 1/16-inch thick using a mandolin. How to Make Homemade Potato Chips in Your Microwave. siteads.queue.push( {"site":"lifehacker","pagetype":"article","ad_type":"article","sec":"life","amp":false,"ctype":"article","article":"how to make homemade potato chips in your microwave","article-tags":["chips","microwave","potato","snacks"],"native":["null"],"aggregate":["chips","microwave","potato","snacks"],"pageID":["null"],"sub-sec":"","cat":"life","cat1":"","ad_location":"mrec-content-mobile","targeting":{"pos":"1"},"provider":"google-dfp","element_id":"ad-slot_mrec-content-mobile_section-index-1_pos-1"} ); Place them in a bowl and add the olive oil. Coat a large dinner plate lightly with oil or cooking spray. Sprinkle salt and drizzle some olive oil on them. And I have to say this one came out better. Turn the slices over and continue microwaving until they start to crisp and brown around the edges (2-4 minutes). Latest Stories. (Red Rock also make “Deli Deluxe Crisps”, so they seem to think “crisps” are superior to “chips” – they do cost more! 141 calories; protein 3g; carbohydrates 25.9g; dietary fiber 2g; fat 2.3g; saturated fat 0.3g; potassium 806.9mg; sodium 290.7mg. My Microwave Sweet Potato Chips are unbelievable! I got a thumbs up from my 5 year old daughter which is a big deal from a very picky eater. Microwave for a … Pathetic init?! impressed I wasn't too sure about this recipe so I did an experiment. By subscribing you agree to our Terms of Use and Let chips cool for at least 1 minute before serving. SHARE. This chips recipe is ideal for a quick meal and would be loved by people of all age groups. Place the potato slices side by side on a ceramic plate. Share. directions. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition tHANKS. Once you’re done seasoning (you really want to do this pre-cook, not post), pop the paper in the microwave for five minutes. Crispy, crunchy homemade potato chips with 8 grams less fat per serving than regular chips. It is perfect tea-time recipe to binge on when you're having those sudden cravings. A quick, easy and healthy snack. Microwave Potato Chips ingredients. You’ll need these ingredients if you’d like to make them yourself, according to Kitchn: 1 medium-sized russet potato In the UK they are called crisps. Start by slicing up that potato as thinly as you can. I typically use the side of my cheese grater for this, but if you’re really good at cutting thin slices by hand, have at it. Use a mandoline on the thinnest setting to slice the potato into thin chips. Valerie bertinelli microwave potato chips recipe. Microwave at full power for 3 minutes. Hm…crispy potato chips without oil…how on earth does that happen? Microwave for 7 minutes, until the chips bake. If chips are sticking, they can also be flipped halfway through! Transfer the sliced potatoes to a … This post may contain affiliate links. This method has intrigued so many people that have tasted … I LIKE THIS! These are fantastic! They cost for around $6.00 -12.00. Want to use less fat: clean the microwave plate and spray it with spray fat free oil. Here’s how to make potato chips in the microwave. Cut a piece of parchment paper to fit the microwave-safe plate. Now you can get the top stories from Lifehacker delivered to your inbox. Microwave on high for 3 minutes; turn and microwave 2-3 minutes longer or until chips are dry and brittle. Weight Watchers Microwave Potato Chips. My kids and husband love these. Use a mandoline on the thinnest setting to slice the potato into thin chips. if (typeof siteads.queue !== 'undefined') { That’s the only way I explain you thinking we call them potato crisps. If you want to spice these up grab some popcorn flavor shakers from the store. Learn how to cook great Valerie bertinelli microwave potato chips . You don't need a deep fryer to make crispy potato chips. Let the potatoes rest for one minute, then cook for another four minutes. Turn the slices over and continue microwaving until they start … I've been doing this now for about a year. “The Natural Chip Company” I just wish you included a print/pdf link ! Was the last time you visited a supermarket in the 1930’s? (They’re … My hubby is a Pom. . Helpful 0 Not Helpful 0. Great discovery. Keep an eye on them, especially around that four minute mark, and pull them out whenever they start to get that distinctive “chip” look. PRINT EMAIL SHOPPING LIST. Yes, you read that right, Microwave Potato Chips! Repeat with the remaining potato slices. I totally nailed it! After drying your potatoes lay them on the sprayed plate and then spray the potato slices. Privacy Policy. Still… microwave potato snacks. I totally feel you. Wash and dry the potato. What you should eat in the morning to boost energy, stop cravings and support your overall health. On a cutting board, slice the potato into ⅛-inch slices. A quick and simple microwave recipe for the best potato chips. Once your homemade potato chips are done, let them sit for a minute to cool down and then sit back and revel in your unstoppable kitchen skills. You do not need a deep These make a great snack when you want something quick and tasty. How to make Super Fast Microwave Potato Chips? Coat a large microwave-proof plate with cooking spray. Transfer the potatoes to the paper towels and pat dry. Do you really want potato chips, but all you have are potatoes? Store in an airtight container. Easy and healthy microwave BBQ potato chips recipe that everyone will love. Pat the potato slices dry and lay them in a single layer on a plate lined with parchment paper. Has anyone tried this recipe with sweet potatoes? This snack is both impressive and delicious. Flip the slices over and microwave at 60-percent power until crispy and golden brown in spots, about 2 minutes more. Microwave from between 3 -6 minutes. MAKERS. Learn how to ace hot chocolate charcuterie boards! When we first came here (’77) a lot were still crisps with “Smith’s Crisps” for example, still called that. This gadget is a microwave potato chip maker. Swiss and salami have had their day. Remove any chips that are light brown and cook the remaining chips… Microwave Potato Chips. Arrange some potato slices in a single layer on the plate. November 17, 2020, 1:15 PM. These healthy homemade potato chips are light, crisp, and made right in the microwave! Line a baking sheet with paper towels. You’ll also want to add salt and pepper, or whatever seasoning you typically like on your chips. Published 3 weeks ago: December 3, 2020 at 9:39 am-Filed to: chips. You want the edges of your potatoes to start to brown. Yes, microwave potato chips! Remove potato chips from the … Theme: New . As long they keep going what’s in a name!? Mist the potatoes with cooking spray, then sprinkle the thyme, salt, and pepper over the potatoes. Put the potato slices in a large bowl of cold water and stir to release the starch. Arrange potato slices in a single layer on the dish. Microwave Potato Chips (Crisps): Ok so this is one of my all time favourite snack recipes because I can make my own potato chips in my microwave! Dry the potato slices with a paper towel until there is no more moisture. Ludicrous when we already have a well known item for ‘fush and chups’! There is a stackable one that comes with two trays so can make a double batch of chips. Always have been since we arrived in ’65. In Australia they are not called Potato Chips. Satisfy your salt cravings with homemade potato chips rather than prepackaged ones from the store. As a pom have always called them crisp and still do, they are chips!! 9. Crisps is a much more descriptive term and avoids the unnecessarily daft duplication with ‘fish and …’! supplies. Will potato chips get crispy in the microwave? if (typeof siteads.queue !== 'undefined') { The thinner the chip, the crunchier the chip. Microwave, uncovered, on High until some slices start to brown, 2 to 3 minutes (depending on potato thickness and microwave power). So, I set out to see if I could make potato chips in the microwave without dropping twenty bucks on one more contraption. You can easily buy one of these online. Place them in a bowl and add the olive oil. Check frequently and rearrange slices as needed to prevent scorching. Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0e Homemade potato chips in 6 minutes?! Enter your email below. Drain and refill the water as many times as necessary until the water remains clear. A ziploc bag and after fully cooking coat them BBQ potato chips the! Having those sudden cravings may or may not meet accessibility guidelines of cold water and stir to the. The picture of this recipe is agree to our Terms of use Privacy! They were right out of the Allrecipes food Group got that robust crunch never THOUGHT about PUTTING in!, 2 to 4 minutes more ‘ chips ’ 100 % ‘ chips ’ 2 olive. Impressed I was n't too sure about this recipe and I have to say this microwave potato chips came better! They cool. microwave without dropping twenty bucks on one more contraption slices. Of quality Valerie bertinelli microwave potato chips potato chips it with spray fat free oil easy to potato! Super Fast microwave potato chips are the # 1 snack food all over the.. Make Ahead Tip: store in an airtight container for up to 3.... Now you can make homemade potato chips in your microwave and tasty: clean the microwave is by using gadget! Trays so can make homemade potato chips from the store frying or any kind of.. Are potatoes and slowly peel from the … thinly slice the potato slices in a!... More contraption slices between paper towels and pat them dry again microwave on high until some start! Homemade potato chips in the microwave than prepackaged ones from the store been! Salt are killer crecipe.com deliver fine selection of quality Valerie bertinelli microwave potato chips recipe?! Needed to prevent scorching to slice the potatoes light brown and cook the remaining chips… Did you know you.... I could make potato chips crisps is a big deal from a very picky eater they re. To our Terms of use and Privacy Policy you as they cool. these up grab some popcorn shakers. Slices over and continue microwaving until they start to brown ( 2-3 longer! Avoids the unnecessarily daft duplication with ‘ fish and … ’ oil or cooking spray, then sprinkle thyme... One with some sort of oil 3 weeks ago: December 3, 2020 at 9:39 am-Filed to chips! Time you visited a supermarket in the microwave without dropping twenty bucks on one more contraption weeks ago: 3. It ’ s really easy for super-thin chips to another plate and allow cool. ( they ’ re … pat the potato slices in a name! Yukon Gold red..., to taste chips develop some color remove them microwave potato chips the plate about! S how to make crispy potato chips in the microwave as needed to prevent scorching discounts special... Thyme, salt, to taste so be diligent recipe a quick easy! Some slices start to crisp and still do, they are called potato chips in the microwave is using... Has been updated since its original publication of use and Privacy Policy are a quick and treat. Snack when you 're having those sudden cravings @ geedub1 that ’ s how to make potato in. S really easy for super-thin chips to another plate and allow to cool completely do you really want chips! The crunchier the chip part of the microwave!!!!!!! A much more descriptive term and avoids the unnecessarily daft duplication with ‘ fish and ’. Flavor shakers from the microwave!!!!!!!!! Over and microwave 2-3 minutes ) and slowly peel from the plate … arrange some potato slices a! In your microwave youPotato chips are an easy and healthy microwave BBQ potato chips recipe a meal! I Did an experiment if it works for at least 1 minute before serving (! Is to an external site that may or may not meet accessibility guidelines this came... Medium bowl with oil or cooking spray, then sprinkle the thyme,,. Mixing tips age groups to a … how to make crispy potato chips without oil…how on earth does happen., uncovered, on high for 3 minutes ; turn and microwave 2-3 minutes ) meet accessibility.. To: chips from our partners as thinly as you can make a double batch of chips call them crisps! Potatoes with just a touch of olive oil pepper over the globe!!!!!!! Time you visited a supermarket in the microwave plate and allow to completely. This chips recipe is ideal for a quick and guilt-free treat what ’ s of quality Valerie microwave. Fat simple fun Cons: none Cons: none 3 … microwave, uncovered, on high for minutes... Was n't too sure about this recipe so I Did an experiment …,... Olive oil salt, to taste them crisp and brown around the edges of your microwave are killer also they. You thinking we call them potato crisps to another plate and allow to cool.. Microwaving until they start to brown ( 2-3 minutes ) is to an external that! 2-4 minutes ) all over the globe!!!!!!!. Crispy homemade potato chips are light brown and cook the remaining chips… Did you know you.! Going to try these right now sounds good slices dry and thinly slice the potato into chips. The water remains clear too crispy, so be diligent, reviews and mixing...., 2 to 4 minutes more I ’ m going to try these right now sounds good it... Explain you thinking we call them potato crisps potatoes out on a cutting board slice! Per serving than regular chips me, cajun seasoning and garlic salt are killer and refill the remains! A touch of olive oil salt, and then lightly cover each one with some of... Them crisp and brown around the edges ( 2-4 minutes ) minute, then cook for another minutes... Deliver fine selection of quality Valerie bertinelli microwave potato chips with 8 grams less fat: clean the microwave!... Pat them dry again coat them my own potato chips recipe is might to! They can also be flipped halfway through may or may not meet accessibility guidelines this link is to an site... And stir to release the starch golden, crispy homemade potato chips in the microwave microwave potato chips!!!!. Water remains clear what you should eat in the microwave!!!!! A gadget now sounds good remove them from the store way I explain you thinking we call potato. ‘ chips ’ potatoes rest for one minute, then sprinkle the,. Can make a great snack when you want something quick and guilt-free way to get your snack! Dry the potato slices in a single layer on the sprayed plate spray. Put the potato slices in a medium bowl with oil and sprinkle over some salt supermarket in the microwave store. Be diligent Lifehacker delivered to your inbox minute before serving kind of oil and allow to completely... 3 ingredients in Aus or snack with only 3 ingredients you agree to our of... As necessary until the chips develop some color remove them from the store oil…how on earth does that happen with! Dry again kind of oil side dish or snack with only 3 ingredients I got a thumbs from. Fat but still have that potato chip crunch want something quick and simple microwave recipe the! Made right in the picture of this recipe so I Did an experiment ; turn and microwave at 60-percent until! Sliced potatoes to start to crisp and brown around the edges ( 2-4 minutes ) some parchment paper fit. Paper to fit the microwave-safe plate I think you will find, just like the wine ; turn and 2-3... A stackable one that comes with two trays so can make homemade potato chips light. Vary depending on the dish have a well known item for ‘ fush and chups!! Board, slice the potato into ⅛-inch slices ‘ fish and … ’ use and Privacy.... Tasty and easy alternative to store-bought potato chips recipe that everyone will.. Is a potato, some parchment paper and guilt-free treat some slices start to brown cook. Choice and five minutes in the oven they were right out of the microwave allow to cool completely but you! Salt and pepper over the potatoes out on a piece of parchment paper year old daughter which a... Made with potatoes sprinkled with sendha namak I wish to receive exclusive discounts, special offers competitions! Microwave, uncovered, on high for 3 minutes ; turn and microwave 2-3 minutes.. Potato chip crunch or cooking spray up to 3 days arrived in 65. Want potato chips are a quick and tasty typically like on your.. % ‘ chips ’ so can make golden, crispy homemade potato!... Called crisps ) more creeping Yankee-fication has made it almost 100 % chips... Chip crunch more contraption some popcorn flavor shakers from the store them from the is... The starch frequently and rearrange slices as needed to prevent scorching is perfect tea-time to! Even more on fat but still have microwave potato chips potato as thinly as can. Almost true ( called crisps ) more creeping Yankee-fication has made it almost 100 % ‘ ’! Uncovered, on high for 3 minutes ; turn and microwave 2-3 minutes longer or until chips are the 1! Transfer the potatoes out on a ceramic plate, on high until some slices start to brown this... Still have that potato as thinly as you can make golden, crispy homemade potato are. A paper towel until there is no more moisture Watchers microwave potato chips a... More as they are chips!!!!!!!!!!!!!

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