Old-fashioned Sour Cream Coffee Cake is a moist, dense cake with a rich, smooth, buttery inside, a cinnamon streusel filling, and a crisp, golden brown crust. Whisk in milk a tablespoon at a time until glaze is desired consistency. In a medium bowl, mix the flour, baking powder and baking soda together and set aside. (9x13 Pan) - It's just general knowledge that a cup of coffee is the perfect accompaniment to this luscious, moist cake adorned with ribbons of cinnamon & sugar and lovingly topped off with an adequate layer of buttery, cinnamon-sugared and crumbly streusel… When we ate it it was dry. Bake at 375° for 45 to 50 minutes or until done. Sprinkle with cinnamon streusel topping over the batter. Spread the remaining batter over the streusel. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. https://vintagerecipeproject.com/duncan-hines-cinnamon-streusel-cake-recipe Add eggs, sour cream, and … Set aside. Making the Streusel: Mix Together: The cinnamon streusel is made with a mixture of flour, sugar, just a tiny pinch of salt, lots of cinnamon and butter. I was very dissapointed and embarrased to have served this to my husband's co-workers! Add comma separated list of ingredients to exclude from recipe. Sprinkle 2/3 cup of streusel mixture over the batter in the pan. Sprinkle half of the nut mixture on top of batter in pan. Used 1 c Splenda and 1 c sugar 1/2 c eggbeaters and 2 eggs and only had 1/2 c light sour cream so used that and 1 1/2 c nonfat plain yogurt. Total Carbohydrate This makes one big bundt cake but it is really good! Bake for 40 to 50 minutes until a cake tester or long skewer inserted into the cake comes out clean. In another bowl, whisk 1 1/2 cup flour, baking powder, baking soda and salt. Your daily values may be higher or lower depending on your calorie needs. This is great for brunches or family get-togethers, or just any ol' time. My batter came out too thick to spread well in the pan and the cake was more oily-textured than I like. https://www.bakedbyrachel.com/cinnamon-streusel-coffee-bundt-cake-recipe It makes a light dessert with a scoop of ice cream or an easy breakfast or brunch treat. Let it cool for few hours before cutting. https://www.joyofbaking.com/cakes/CinnamonStreuselCoffeeCake.html This coffee cake was great! Remove the cake from the oven and let it cool in the pan for 10 minutes. I made another streusel coffee cake and saw this one recommended by a reviewer. This is moist & delicious. if you cook it too long it will come out dry. Add the melted butter, stirring until well combined. Really great cinnamon makes a magical difference in your baking. Grease a bundt cake pan and pour half of cake batter into pan. Preheat the oven to 350°F. Our Cinnamon Coffee Cake recipe is a favorite among our test kitchens staff. You layer the two … They were wonderful and simple to make! The cake itself is sweet, moist and delicious all on its own. In an effort to lower the fat/carbs/calories a bit I made several changes. I made mine in a 9 x 13 pan and it baked for about 45 min. Preheat oven to 350F/180C degrees. when i served it i sprinkled some powdered sugar on the top. This Cinnamon Coffee Cake recipe is moist, buttery, and full of cinnamon flavor. delicious. Mix together the streusel ingredients and sprinkle over the top of the batter. I make this cake for Christmas and Easter breakfast when family and friends are here. Pour the wet into the dry then add the raw apples and mix well. Bake at 350 degrees F (175 degrees C) for 45 to 60 minutes, or until a toothpick inserted into cake comes out clean. https://www.justapinch.com/recipes/dessert/cake/cinnamon-streusel-cake.html I did make some changes though: instead of using 2 cups white sugar, I used 1 cup white & 1 cup brown. I don't know what went wrong with this recipe I followed it exactly with the exception of using only 16oz of sour cream which was a little bit less than 2 cups. Sprinkle 2/3 cup of streusel mixture over the batter in the pan. Item No. I gradually added streusel to the top of the cake as it baked so that the sugar wouldn't burn. The sweet cinnamon compliments breakfast wonderfully and gives an extra sweet treat in the morning! Step 5 Spoon 1/2 of batter into prepared pan; sprinkle evenly with 1/2 of brown sugar mixture. It’s rich enough to serve … https://www.mccormick.com/recipes/breakfast-brunch/cinnamon-streusel-cake Cinnamon Coffee Cake with Streusel Crumb Topping. The sugar cinnamon and nut mix did not bake into the cake at all. (Add spices of choice if … Add comma separated list of ingredients to include in recipe. The sweet, crunchy streusel… Step 2 It’s traditionally prepared in a Bundt … Combine brown sugar, pecans, and cinnamon in a small bowl. Grease a 9-inch pan (round or square). 56.7 g It’s very good, but you can leave the cake plain or simply add a dusting of powdered … Add flour mixture and beat until well combined. You saved Streusel Coffee Cake to your. Instructions. Grease and flour a 10 inch Bundt pan. It was gone in less then a day. I covered the top w/ foil for part of the bake time to prevent the streusel from burning. Our coffee cake is outrageously good with vanilla butter cake batter swirled with brown sugar cinnamon streusel. Add remaining batter, and sprinkle with the last of the nut mixture. Pour into a well greased 8-inch square pan. Top with remaining batter, then sprinkle the rest of the filling mixture over the top of the cake. Bake in the preheated oven for 45-50 minutes, or until a cake tester comes out clean. Streusel: In a small bowl, stir together the flour, brown sugar, cinnamon and melted butter. This made a really nice crust to the cake. Cinnamon Swirl Streusel Coffee Cake for the Weekends! Pour half of batter into Bundt pan. Remove … This cake came out moist and yummy. Congrats! Cool on wire rack for 15 minutes, then turn over onto a plate and remove from the pan. Beat in the eggs, sour cream and vanilla. https://www.food.com/recipe/cinnamon-streusel-coffee-cake-85469 It needed to be baked for 65 minutes and was done perfectly. i cooked it for about 50-52 minutes. Allrecipes is part of the Meredith Food Group. As suggested by other reviewers I doubled the streusel filling and divided the batter into thirds so there was 2 rows of it running through. Amount 8-10 servings Skill Level Beginner. But what really puts it over the top is the cinnamon streusel crumb on top paired with a dreamy vanilla glaze. It’s perfect as an afternoon snack, a breakfast pastry or an after dinner dessert! Combine all ingredients for cake and mix well. I made extra cinnamon and sugar and put it in the middle of the cake. This was a nice recipe. I wish I could give this cake 6 stars. Amount is based on available nutrient data. If you use supermarket vanilla extract (and not extra-strength gourmet extract) the amount of vanilla should be doubled. I left out the nuts and made the streusel from half cup brown and half cup granulated sugar with more cinnamon and 1/4 tsp of nutmeg. In a large bowl, cream butter and 2 cups white sugar until light and fluffy. Serve the cake slightly warm or at room temperature. I made these into muffins baking for 20 minutes. 622 calories; protein 9.3g; carbohydrates 77.2g; fat 31.8g; cholesterol 119.5mg; sodium 444.8mg. No gift befits the food-obsessed people in your life like a cookbook. Make the streusel center: Mix together remaining 1/4 cup brown sugar, 1/4 teaspoon cinnamon… Easy to make and so moist and delicious, no one would ever believe it starts with a cake mix. Information is not currently available for this nutrient. So the coffee cake is based on a yellow cake mix (easy!) This coffee cake tastes delicious without embellishment, but feel free to add 1/4 to 1/2 cup of chopped pecans or walnuts to the streusel topping mixture. Add eggs, sour cream, and vanilla extract. It is really good when still warm. We also add a maple butter drizzle after baking. Perhaps the submitter uses salted butter or margarine so she didn't include the necessary salt in the recipe. Set the topping aside. Learn how to make this classic winter warmer with recipes from around the world. Spread the remaining batter over the streusel. Top with the remaining streusel. I like a big ribbon of streusel in the middle. My family loved it, thanks Mary! Preheat oven to 350 degrees F (175 degrees C). Directions In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. The batter tasted great it came out very very thick. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition WLRECIP-8677. and creates a streusel out of graham cracker crumbs, walnuts, brown sugar, cinnamon, and melted butter. In a large bowl, cream butter and 2 cups white sugar until light and fluffy. Wouldn't recommend baking this the morning you want to serve it because it won't cut nicely and makes for a sloppy presentation. This is simply fabulous!!!!!!! Fluted cake tops can't show the streusel and the batter is less likely to run over in a taller pan. This is a classic coffee cake similar to what my late mother used to keep on hand for guests but the recipe needed some help. this link is to an external site that may or may not meet accessibility guidelines. Cinnamon-Pecan Streusel Coffee Cake. Sprinkle the cinnamon crumble on top of the coffee cake batter, then bake for 50-60 minutes, until a toothpick inserted into the middle of the cake comes out clean. Pour glaze over top of cake and let it run down the sides. Nutrient information is not available for all ingredients. Should it have been mixed with some melted butter? Streusel sticks better if it includes a bit of butter. The nuts on the top burned and the sugar poured off when I removed the cake from the bundt pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Pour the batter into the prepared cake pan. Cool in pan 10 minutes. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Make the streusel topping: Mix together flour, 3/4 cup brown sugar, 1 teaspoon cinnamon, and 1 teaspoon salt. Found this recipe on the internet and it sure is a keeper! Let it cool for about 10 minutes and when I flipped the pan it came right out. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Set aside. I checked the cake every 5 minutes from 45 to 60 minutes I was still getting liquid on the butterknife at 45 50 & 55 minutes. Run a thin blade along the cake edges, and gently remove the cake … While the cake is … On the topping I used brown sugar instead of white. yum. In a separate small bowl, combine 1/2 cup sugar, cinnamon, and nuts. Bake it all the way through for a light and tender crumb or cut the bake time short for some serious ooey-gooey goodness in the center. Cinnamon, deep and earthy, paired with moist pecan coffee cake makes these cinnamon streusel coffee cupcakes one of the highlights of your weekend brunch! Percent Daily Values are based on a 2,000 calorie diet. Top with the remaining streusel. When a baking recipe calls for butter but doesn't specify what type the convention is that it means unsalted butter. if you follow the instructions for the sugar connoction as stated it turns into a mess when served. If doing this may need to increase the cooking time slightly due to the opening of the oven. i too altered by pouring in 1/3 of the batter then half the cinnamon sugar then 1/3 batter and the rest of the cinnamon sugar then the rest of the batter. For glaze, mix together butter and vanilla, then add powdered sugar. I then used light sour cream and I doubled the streusel topping. Directions Step 1 https://www.recipesthatcrock.com/cinnamon-streusel-cake-crock-pot Info. https://www.yummly.com/recipes/cinnamon-streusel-coffee-cake-with-cake-mix Thank you! Combine sugar, shortening, and … https://www.yummly.com/recipes/cinnamon-streusel-coffee-cake Blend sifted flour, baking powder, and salt together in a large bowl. Bake 1 hour or until toothpick inserted in center comes out clean. I added more cinnamon and it was a hit! Streusel: In a small bowl, stir together the flour, brown sugar, cinnamon and melted butter. First I baked this in a flat-bottomed angel food type tube cake pan (the closest modern equivalent to my mother's tube pan w/ straight 3-1/2" sides that was designed for streusel cakes). To make the streusel: In a medium bowl, whisk together flour, granulated sugar, brown sugar, cinnamon … oh and i use pecans instead. Lightly grease a 9" x 13" pan, or two 9" round cake pans. However the recipe was a great starting point to recreate my mother's classic. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and beat until combined. 18 %, (18 1/4 ounce) package yellow cake mix. 60 is too long. Popular because it is easy-to-make using basic ingredients and it smells amazing as it bakes, our yummy streusel coffee cake is absolutely the best way to begin the day! I made the cake as written except for using lowfat sour cream but w/o salt (almost 1 tsp) there is the "flat" taste some reviewers mentioned. This way the cake is turned out upside down but is then inverted again so that the streusel is back on top. Thanks!! Combine all filling ingredients and sprinkle half evenly over batter. One solution to both issues is to sub in applesauce for half the recipe's butter. It deserves it. Next time I would make more streusel so that the layer of it is more pronounced and add more flavor. One of the great pieces of wisdom that I was given in culinary school was shelled out by my instructor, Chef Jenn. 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Christmas and Easter breakfast when family and friends are here into the cake baked for about 45 min to...