Three seared fresh chicken tenderloins sautéed in extra virgin olive oil with bell peppers, onions, mushrooms and plum tomatoes served over garlic spinach. Northern Atlantic Salmon filet broiled with extra virgin olive oil, sea salt, lemon zest and dill served with balsamic grilled asparagus spears. Save. Conveniently located in the heart of Margate City, Bocca Coal Fired Bistro is good for families, small and large groups and other special occasions. Seared day boat scallops over sautéed spinach topped with roasted garlic, sun-dried tomatoes and olive oil. Zomato is the best way to discover great places to eat in your city. 1,702 people follow this. Open Daily: 11am-11pm (late night menu 9:30pm-11pm) Late Night menu available over the phone only. A quarter pound burger made with a mixture of vegetables, feta cheese, whole grain rice and Mediterranean spices topped with cucumber, lettuce, tomato, onion and creamy tzatziki. Based on ratings and reviews from users from all over the web, this restaurant is a Great Restaurant. Our Story. Browse ... Margate City, NJ 08402 (609) 823-3663 View Business Details. Fresh sea scallops wrapped in smoky bacon mirrored by a chipotle beurre blanc webbed with horseradish cream sauce. Bocca Traditional Pies‏ Specialty Pizzas; Bocca Specialty Coal Fired Pizza; Grilled Paninis; Stromboli & Calzones; Finger Foods‏ Bocca Specialty Sandwiches & Burgers; Hot Subs; Appetizers; Soups & … There was a barcode you could scan and all menu options were available on your phone! American Restaurant in Margate City, New Jersey. Spicy Buffalo (Gluten-Free), Hot & Honey (Gluten-Free), or Barbecue (Gluten-Free), or Thai Sweet Chili served with celery sticks and creamy blue cheese dressing. Italian tuna packed in olive oil served over crisp romaine hearts with cannellini beans, grape tomatoes, red onion, capers, Kalamata olives and artichoke hearts finished with extra virgin olive oil, parmesan and balsamic vinegar. Chopped artichoke hearts and lump crab meat tossed in a creamy asiago cheese sauce and oven baked topped in casserole with a touch of mozzarella served with crostini. After climbing this landmark we were ready for lunch. Choice of linguine, cappellini, penne or fettuccine served in our homemade red sauce. Menu for Bocca Coal Fired Bistro provided by Allmenus.com. Bocca Coal Fired Bistro - 7805 Ventnor Ave, Margate City, New Jersey 08402 - Rated 4.5 based on 185 Reviews "The worst service ever. Traditional ricotta stuffed jumbo cheese raviolis in homemade tomato sauce flecked with mozzarella. Menus, Photos, Ratings and Reviews for Best Restaurants in Margate City. Bocca's Famous Thai Tail Tenders Lightly battered fresh chicken tenderloins tossed Thai sweet chili sauce or choice of barbeque sauce, spicy buffalo, or hot and honey. $12.00 Add Celery, Bleu Cheese or Ranch each $0.50 Interested in eating in Bocca? Vine ripe tomato, sliced fresh mozzarella, sweet basil and balsamic glaze. Boston bibb lettuce half topped with homemade salad of poached chicken, apples, celery, candied walnuts and gorgonzola cheese in an apple cider vinaigrette. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. 3.9K likes. See reviews, photos, directions, phone numbers and more for Bocca locations in Margate City, NJ. About See All. open flame grilled bistro filet medallions served over sautéed spinach, onions, grape tomatoes and mushrooms. Luciano … The new Bocca Coal Fired Bistro in Margate opened after the summer season and just in time for Hurricane Sandy. Creamy parmesan sauce with a touch of garlic. www.margatelogcabin.com. chicken breast, asparagus spears, eggplant, peppers and onions finished with a raspberry balsamic reduction. Marinated open flame grilled jumbo portabello mushroom cap topped with melted fresh mozzarella, oven roasted tomatoes and spinach. Sautéed petite lobster tail with jumbo gulf shrimp and lump crabmeat in a garlic chardonnay wine sauce with fresh sweet basil, spinach and plum tomatoes served over imported cappellini. Slow roasted and pulled Italian pork topped with garlic sautéed spinach, fire roasted red peppers and melted provolone cheese. Topped with American cheese, pickles, green leaf lettuce, tomato and raw onion. Marinated and open flame grilled asparagus, red peppers, zucchini, squash and eggplant served over arcadian greens with a balsamic vinaigrette drizzle. Open flame grilled Northern Atlantic salmon filet served over wilted spinach and topped with lemon, capers, garlic, fresh herbs and extra virgin olive oil. 3,890 people like this. Slow roasted onions simmered in a rich herb infused beef stock baked in a crock topped with gruyere cheese and frizzled onions. Coal fire roasted Italian long hot peppers sautéed in garlic and olive oil, topped with shaved sharp provolone cheese served with Italian crostini. Shown may not reflect recent changes handmade grilled spicy Italian Sausage Patty in homemade red sauce with! After 4pm all entrees come with choice of Soup du jour, minestrone or house salad nightlife! Fried onions, grape tomatoes and mushrooms finished off with fresh mozzarella garnished with and... With fresh broccoli florets in a hearty tomato broth with pasta and beans vegetable Soup in a hearty broth... All Dinner entrees come with choice of Soup du bocca menu margate, minestrone or house salad roasted and pulled Italian topped! 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